Immaculate Bites · by Imma Adamu★ 5.0 (6)
Cajun Shrimp Boil
NUTRITION · PER SERVING35M COOK
CAL 21%·PRO 47%
CARBS 30G29% OF CAL
4G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 24G51% OF CAL
6G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A festive one-pot boil combining shrimp, sausage, potatoes, corn, and Creole spices in a flavorful broth. This Southern tradition brings families together for a fun, casual meal that feeds a crowd with minimal effort.
maincajunsoupshellfishpork🍪 sheet pan🍲 stockpot🔥 oven♨️ grillgluten free
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Nutrition & ingredients
Ingredients
serves 6- water (for boiling)
- salt (to taste)
- 2 sprigs thyme
- 1 pound (453g) small red potatoes, (quartered)
- 4 ears corn, (cut into chunks )
- ⅓ cup (76g) butter
- 1 tablespoon (12g) Creole Seasoning
- 2 teaspoon (6g) minced garlic
- 1 teaspoon (1g) thyme
- ½ onion, (sliced (optional))
- 1 pound (453 g) shrimp, (peeled and deveined)
- 12 ounces (340g) Andouille sausage
- salt and pepper, (to taste)
- 2 lemons, (cut into wedges)
- chopped cilantro (for garnishing)
At a glance
PER SERVING · TIME 35M
CAL 21%·PRO 47%
CARBS 30G29% OF CAL
4G FIBER0G ADDED6G INTRINSIC20G OTHER6G TOTAL SUGAR
FAT 24G51% OF CAL
6G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 1845mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 680mg
- Calcium
- 78mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1845MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.