
Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 5.0 (43)
Cajun Shrimp Alfredo
NUTRITION · PER SERVING25M COOK
CAL 48%·PRO 100%
CARBS 82G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC67G OTHER8G TOTAL SUGAR
FAT 48G45% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy penne Alfredo topped with spicy cajun-seasoned shrimp cooked with garlic, green chili, and cilantro. A bold, impressive pasta with heat and richness.
maincajunpastashellfish🍳 skillet
View the full recipe on Sprinkles and Sprouts →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon salt
- 12 oz dried pasta
- 4 tablespoons butter
- 1 small onion (, very finely chopped)
- 1 cup heavy cream
- 1 cup freshly grated parmesan ((see note 1))
- salt and pepper
- 2 cloves garlic (, minced)
- 3 tablespoon butter
- ¼ teaspoon salt
- 2 tablespoons Cajun seasoning
- 1 teaspoon brown sugar
- 1 teaspoon paprika
- ¼ teaspoon cayenne pepper (, optional (see note 2))
- 1 lb raw shrimp (, shelled and deveined (see note 3))
- 2 tablespoon water
- green onion (, chopped)
- fresh cilantro leaves
- red chili (, sliced)
- parmesan cheese
At a glance
PER SERVING · TIME 25M
CAL 48%·PRO 100%
CARBS 82G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC67G OTHER8G TOTAL SUGAR
FAT 48G45% OF CAL
20G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 3281mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 835mg
- Calcium
- 540mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 3281MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
