
Wholesome Yum · by Maya Krampf★ 5.0 (4)
Cajun Shrimp (7 Minutes)
NUTRITION · PER SERVING7M COOK
CAL 8%·PRO 50%
CARBS 3G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 7G37% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick-cooking shrimp seasoned with bold Cajun spices and finished with butter and lemon. A simple, speedy main course.
maincajunshellfish🍳 skilletgluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb Large shrimp ((31/35 count, peeled and deveined, tails on))
- 1 tbsp Cajun seasoning
- 3 tbsp Butter ((or olive oil))
- ½ medium Lemon ((sliced into wedges))
At a glance
PER SERVING · TIME 7M
CAL 8%·PRO 50%
CARBS 3G6% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER1G TOTAL SUGAR
FAT 7G37% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 4m
- Sodium
- 324mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 353mg
- Calcium
- 95mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
