Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (2)
Cajun Seasoning
NUTRITION · PER SERVING5M COOK
CAL 3%·PRO 6%
CARBS 15G86% OF CAL
6G FIBER0G ADDED1G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 2G20% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade Cajun seasoning blend made in 5 minutes with paprika, garlic, oregano, thyme, and cayenne. Control the heat and salt yourself.
condimentcajundairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
- 1 Tablespoon paprika
- 2 teaspoons salt
- 2 teaspoons garlic powder
- 1 1/2 teaspoon dried oregano
- 1 1/2 teaspoon dried thyme
- 1 teaspoon black pepper
- 1 teaspoon onion powder
- 1 teaspoon cayenne pepper
At a glance
PER SERVING · TIME 5M
CAL 3%·PRO 6%
CARBS 15G86% OF CAL
6G FIBER0G ADDED1G INTRINSIC8G OTHER1G TOTAL SUGAR
FAT 2G20% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 4663mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 354mg
- Calcium
- 103mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 4663MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.