Cajun Salmon
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Carlsbad Cravings · by Jen5.0 (3)

Cajun Salmon

NUTRITION · PER SERVING30M COOK
CAL 38%·PRO 100%
CARBS 24G13% OF CAL
2G FIBER0G ADDED0G INTRINSIC9G OTHER13G TOTAL SUGAR
FAT 50G59% OF CAL
22G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Blackened salmon with a crispy, spiced crust served in a Cajun cream sauce with peppers, onions, and tomatoes. It's bold and rich, a restaurant-quality weeknight dish.

maincajunfishgluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 (6-8 oz. each) skinless salmon fillets
  • olive oil
  • melted butter (optional)
  • 2 tsp EACH smoked paprika, garlic powder, onion powder
  • 1 teaspoon salt
  • 1 tsp EACH dried oregano, dried thyme
  • 1/2 teaspoon pepper
  • 1/4-1/2 teaspoon cayenne pepper
  • 4 garlic cloves (minced)
  • 2 bell peppers (any color combo) (chopped into 1” pieces)
  • 1/2 medium red onion (chopped)
  • 1 1/2 cups low sodium chicken broth
  • 1 tablespoon cornstarch
  • 1 cup heavy cream (or evaporated milk + 1 tsp cornstarch)
  • 3/4 cup fire roasted diced tomatoes, (well drained)
  • 1 tablespoon lime juice
  • 1/2 cup freshly grated Parmesan cheese
PREP
15M
SODIUM
1296MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.