
Cajun Quiche
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A savory quiche combining dirty rice, andouille sausage, green onions, and cheddar cheese in a pie crust. Spicy and creamy, it works as a complete meal for breakfast, brunch, or dinner.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 (8-oz) box Zatarain’s Dirty Rice (plus water called for on the package)
- 1 (9-inch) deep dish frozen pie crust
- ⅓ -lb andouille sausage or smoked sausage
- ¼ cup sliced green onions
- ¾ cup shredded cheddar cheese
- 5 large eggs
- ⅓ cup milk
- ½ tsp cajun seasoning
At a glance
PER SERVING · TIME 60M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 753mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 77mg
- Calcium
- 153mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 753MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
