Little Spice Jar · by Marzia★ 5.0 (8)
Cajun Garlic Butter Steak Bites
NUTRITION · PER SERVING15M COOK
CAL 30%·PRO 100%
CARBS 3G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 29G44% OF CAL
19G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Seared steak bites seasoned with cajun spices and finished in garlic butter. Quick and flavorful, these can be served as a main course or appetizer.
maincajunbeef🍳 skilletgluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
- 1 ½ pound sirloin steak (cut into 1 inch pieces (fat trimmed))
- 1 ¼ teaspoon cajun seasoning (or creole)
- ½ teaspoon white pepper (or black pepper)
- 1 tablespoon high heat oil
- 3 tablespoons unsalted Challenge Butter
- 5 cloves garlic (pressed)
- 1 tablespoon parsley (chopped)
At a glance
PER SERVING · TIME 15M
CAL 30%·PRO 100%
CARBS 3G2% OF CAL
0G FIBER0G ADDED0G INTRINSIC3G OTHER0G TOTAL SUGAR
FAT 29G44% OF CAL
19G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 286mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1200mg
- Calcium
- 17mg
- Iron
- 8mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 286MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.