Food Faith Fitness · by Bryan Zarpentine★ 5.0 (2)
Cajun Fries Recipe
NUTRITION · PER SERVING80M COOK
CAL 12%·PRO 10%
CARBS 43G70% OF CAL
3G FIBER0G ADDED1G INTRINSIC39G OTHER1G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crispy baked fries seasoned with bold Cajun spices. A flavorful side dish that's easy to make at home with a satisfying crunch.
sidecajun🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4-5 large russet potatoes
- 2 tablespoons olive oil
- 2 tablespoons Cajun seasoning
- 1/2 teaspoon salt
At a glance
PER SERVING · TIME 80M
CAL 12%·PRO 10%
CARBS 43G70% OF CAL
3G FIBER0G ADDED1G INTRINSIC39G OTHER1G TOTAL SUGAR
FAT 7G25% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 633mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 999mg
- Calcium
- 31mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 633MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.