Cajun Cabbage and Noodles
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Budget Bytes · by Beth Moncel5.0 (35)

Cajun Cabbage and Noodles

NUTRITION · PER SERVING30M COOK
CAL 32%·PRO 45%
CARBS 54G34% OF CAL
6G FIBER0G ADDED0G INTRINSIC41G OTHER7G TOTAL SUGAR
FAT 38G53% OF CAL
11G SAT27G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Egg noodles tossed with cabbage, smoked sausage, and Cajun spices for a fun, comfort-food take on a classic dish. Quick, flavorful, and warming.

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Nutrition & ingredients

Ingredients

serves 4
  • 1 tsp smoked paprika ($0.10)
  • 1/2 tsp dried oregano ($0.05)
  • 1/2 tsp dried thyme ($0.05)
  • 1/4 tsp garlic powder ($0.02)
  • 1/4 tsp onion powder ($0.02)
  • 1/8 tsp cayenne pepper ($0.01)
  • 1/4 tsp salt ($0.02)
  • freshly cracked pepper (about 1/4 tsp) ($0.03)
  • 1 Tbsp cooking oil ($0.04)
  • 13 oz. smoked sausage* ($2.50)
  • 6 cups shredded cabbage (1/2 of a 2.5 lb. head) ($0.95)
  • 1/4 cup water ($0.00)
  • 8 oz. wide egg noodles ($1.00)
  • 2 Tbsp butter (or more to taste) ($0.36)
  • 2 green onions, sliced ($0.11)
  • hot sauce to taste ($0..25)
PREP
10M
SODIUM
1129MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.