Simply Scratch · by Laurie McNamara★ 4.6 (13)
Caesar Salad with Homemade Caesar Dressing
NUTRITION · PER SERVING37M COOK
CAL 27%·PRO 18%
CARBS 25G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 46G76% OF CAL
8G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crisp romaine topped with homemade croutons, Parmesan shavings, and a creamy Caesar dressing. A classic salad that works as a light main or side.
mainamericansalad⚙️ food processor🍪 sheet pan🔥 oven
View the full recipe on Simply Scratch →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 to 2 cloves garlic
- 1 cup mayonnaise (homemade or store bought)
- 1/2 teaspoon ground mustard
- 1 heaping teaspoon grainy Dijon mustard
- 2 tablespoons red wine vinegar
- 2 teaspoons Worcestershire sauce
- 1/2 cup freshly grated parmesan cheese
- 1/4 cup extra virgin olive oil (plus two tablespoons, divided)
- 1/4 teaspoon coarse ground black pepper (plus two pinches, divided)
- 6 slices crusty bread (cut into cubes)
- kosher salt
- 1 large head romaine lettuce
- 1/4 cup parmesan cheese shavings (more or less)
At a glance
PER SERVING · TIME 37M
CAL 27%·PRO 18%
CARBS 25G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC19G OTHER3G TOTAL SUGAR
FAT 46G76% OF CAL
8G SAT37G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 12m
- Sodium
- 909mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 315mg
- Calcium
- 198mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 909MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.