Peace Love and Low Carb · by Kyndra D. Holley
Caesar Salad Deviled Eggs
NUTRITION · PER SERVING—
CAL 14%·PRO 32%
CARBS 8G11% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 20G66% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Deviled eggs flavored with creamy Caesar dressing and topped with parmesan. A clever twist on deviled eggs that's savory and tangy.
starteramericaneggsgluten freevegetarian
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 large pastured eggs, hard boiled, peeled and halved
- 1/3 cup creamy caesar dressing
- 1/2 cup Parmesan cheese, shredded, divided
- cracked black pepper, to taste
- 1 romaine lettuce leaf, shredded
At a glance
PER SERVING
CAL 14%·PRO 32%
CARBS 8G11% OF CAL
3G FIBER0G ADDED0G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 20G66% OF CAL
6G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 549mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 502mg
- Calcium
- 218mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 549MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.