
Little Sunny Kitchen · by Diana★ 5.0 (14)
Caesar pasta salad
NUTRITION · PER SERVING20M COOK
CAL 31%·PRO 39%
CARBS 71G47% OF CAL
10G FIBER0G ADDED0G INTRINSIC34G OTHER27G TOTAL SUGAR
FAT 27G40% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy caesar pasta salad with grilled chicken, fresh vegetables, and crispy croutons. Hearty and fresh, great for potlucks, picnics, and casual dinners.
mainitaliansaladpastachicken
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 cups pasta
- 1 large cooked chicken breast (rotisserie chicken, pan-fried or grilled chicken breast or leftover chicken.)
- 1 head romaine lettuce (or 2 romaine hearts - shredded)
- 2 cups croutons
- 1 cup cherry tomatoes (sliced into halves)
- 1 avocado (sliced)
- ¾ cup Caesar dressing
- ⅓ cup parmesan cheese (finely shredded)
At a glance
PER SERVING · TIME 20M
CAL 31%·PRO 39%
CARBS 71G47% OF CAL
10G FIBER0G ADDED0G INTRINSIC34G OTHER27G TOTAL SUGAR
FAT 27G40% OF CAL
5G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 706mg
- Total sugar
- 27g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 606mg
- Calcium
- 143mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 706MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
