Caesar Pasta Salad
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pasta tossed with lettuce, creamy Caesar dressing, crispy croutons, parmesan, and chicken. This filling, fresh summer salad is tangy and satisfying, perfect as a light main course.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 16 Ounces Short Cut Pasta**SEE NOTE BELOW
- 5 Cups Chopped Romaine
- 2 Cups Caesar Dressing
- 1/2 Cup Shredded Parmesan Cheese
- 2 Cups Croutons (Divided)
- 2-3 Cups Cooked Shredded Chicken (OPTIONAL)
At a glance
PER SERVING · TIME 15M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 5m
- Sodium
- 567mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 70mg
- Calcium
- 71mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 567MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.