Peace Love and Low Carb · by Kyndra Holley
Caesar Egg Salad Lettuce Wraps – Low Carb, Gluten Free
NUTRITION · PER SERVING—
CAL 15%·PRO 30%
CARBS 7G9% OF CAL
2G FIBER3G SUGAR2G OTHER
FAT 24G71% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Hard-boiled eggs mixed with creamy caesar dressing, mayo, and parmesan, served in lettuce wraps. Light and tangy, it's a quick low-carb lunch.
maineggsgluten freevegetarian
View the full recipe on Peace Love and Low Carb →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 large hard boiled eggs, peeled and chopped
- 3 tbsp creamy caesar dressing
- 3 tbsp mayonnaise
- 1/2 cup Parmesan cheese, shredded, divided
- cracked black pepper, to taste
- 4 large romaine lettuce leaves
At a glance
PER SERVING
CAL 15%·PRO 30%
CARBS 7G9% OF CAL
2G FIBER3G SUGAR2G OTHER
FAT 24G71% OF CAL
6G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 471mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 407mg
- Calcium
- 203mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 471MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.