Cadbury Egg Chocolate Chip Cookies
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Mel's Kitchen Cafe · by Mel5.0 (9)

Cadbury Egg Chocolate Chip Cookies

NUTRITION · PER SERVING36M COOK
CAL 7%·PRO 4%
CARBS 18G53% OF CAL
1G FIBER0G ADDED0G INTRINSIC1G OTHER16G TOTAL SUGAR
FAT 8G50% OF CAL
5G SAT3G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft chocolate chip cookies made with brown sugar, vanilla, and eggs. A classic treat perfect for sharing, parties, or everyday indulgence.

dessertamericanbaked goodvegetarian
View the full recipe on Mel's Kitchen Cafe

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Nutrition & ingredients

Ingredients

serves 36
  • 1 cup salted butter, softened to room temperature
  • 3/4 cup packed light brown sugar
  • 3/4 cup granulated sugar
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 9-ounce bag Cadbury eggs, lightly crushed (see note) to yield 1 1/3 cups crushed eggs (plus more for tops of cookies, if desired)
  • 1 cup chocolate chips
PREP
25M
SODIUM
113MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.