Small Town Woman · by Beth Pierce★ 5.0 (25)
Cabbage Stir Fry
NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 54%
CARBS 28G29% OF CAL
7G FIBER0G ADDED0G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 17G40% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken stir-fried with cabbage, carrots, and aromatics in a sweet-savory sauce with ginger and sesame oil. Served over rice. Quick, healthy, and flavorful.
mainchinesestir frybowlchicken🍳 skilletdairy free
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- ¼ cup low sodium soy sauce
- ¼ cup rice wine
- 1 tablespoon rice vinegar
- 2 tablespoons mirin
- ¼ teaspoon red pepper flakes
- ½ teaspoon sesame oil
- 2 tablespoons vegetable oil
- 1 lb. ground turkey or ground chicken
- 3 cloves garlic minced
- 1 tablespoon grated ginger or ginger paste
- 1 medium onion
- 4 medium carrots peeled and shredded
- 1 small head of green cabbage thinly shredded
- Kosher salt and fresh ground black pepper
- 2 green onions thinly sliced
At a glance
PER SERVING · TIME 30M
CAL 19%·PRO 54%
CARBS 28G29% OF CAL
7G FIBER0G ADDED0G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 17G40% OF CAL
3G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1002mg
- Total sugar
- 13g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 917mg
- Calcium
- 140mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1002MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.