Wholesome Yum · by Maya Krampf★ 4.9 (24)
Cabbage Steaks (Grilled Or Roasted)
NUTRITION · PER SERVING50M COOK
CAL 10%·PRO 11%
CARBS 8G15% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 17G76% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick-cut cabbage slices roasted or grilled until caramelized and tender, topped with crispy bacon. The exterior turns golden brown while the interior becomes creamy and sweet.
sideamericanroast🍪 sheet pan🔥 oven♨️ grilldairy freegluten free
View the full recipe on Wholesome Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 8 slices Bacon
- 1 head Cabbage
- 8 cloves Garlic ((minced))
- 1/4 cup Olive oil
- 2 tbsp Lemon juice
- 1/2 tsp Sea salt
- 1/2 tsp Black pepper
At a glance
PER SERVING · TIME 50M
CAL 10%·PRO 11%
CARBS 8G15% OF CAL
3G FIBER0G ADDED4G INTRINSIC1G OTHER4G TOTAL SUGAR
FAT 17G76% OF CAL
5G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 232mg
- Total sugar
- 4g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 255mg
- Calcium
- 48mg
- Iron
- 0.69mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 232MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.