Cabbage Soup Recipe
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Chili Pepper Madness · by Mike Hultquist4.9 (14)

Cabbage Soup Recipe

NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 38%
CARBS 24G38% OF CAL
6G FIBER0G ADDED7G INTRINSIC11G OTHER7G TOTAL SUGAR
FAT 9G34% OF CAL
3G SAT7G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty rustic soup loaded with tender cabbage, bacon, and ham in a warming spiced broth. Satisfying and savory, it's comfort food in a bowl.

mainamericansoupporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 8
  • 1 tablespoon vegetable oil
  • 1/4 pound bacon (chopped)
  • 1 pound ham hocks
  • 1 medium onion (chopped)
  • 1 bell pepper (chopped)
  • 2 stalks celery (chopped)
  • 5 garlic cloves (minced)
  • 8 cups cabbage (about 2 pounds)
  • 1 tablespoon paprika
  • 1 tablespoon dried oregano
  • 1 tablespoon dried basil
  • 1 teaspoon cayenne ((optional, for spicy))
  • Salt and black pepper to taste
  • 1 14-ounce can fire-roasted tomatoes
  • 4 cups chicken broth (use 6 cups for more brothy soup – you can use vegetable broth)
  • 1 pound potatoes (peeled (if desired) and cubed)
  • 1-2 tablespoons apple cider vinegar (or use lemon juice)
  • For Serving. Fresh chopped parsley, red pepper flakes.
PREP
10M
SODIUM
945MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.