Spend with Pennies · by Holly Nilsson★ 4.8 (122)
Cabbage Roll Casserole (Crock Pot Version)
NUTRITION · PER SERVING260M COOK
CAL 14%·PRO 44%
CARBS 33G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER12G TOTAL SUGAR
FAT 7G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Slow cooker cabbage roll casserole with ground beef, tomatoes, and rice all cooked together. All the flavor of traditional cabbage rolls without the fussy rolling.
mainamericancasserolebeef⏲️ slow cookergluten free
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Nutrition & ingredients
Ingredients
serves 8- 1 ½ pounds lean ground beef (or ground pork, or a mixture of the two)
- 3 cloves garlic (minced)
- 1 onion (diced)
- 15 ounces tomato sauce (divided)
- 1 cup water
- 10.75 ounces condensed tomato soup (1 can)
- 28 ounces canned diced tomatoes (with juices)
- salt and pepper to taste
- 1 teaspoon paprika
- 1 teaspoon dried thyme leaves
- ¾ cup long grain white rice (uncooked)
- 1 medium head cabbage
- ⅓ cup water
- 1 ½ cups shredded mozzarella cheese (optional)
At a glance
PER SERVING · TIME 260M
CAL 14%·PRO 44%
CARBS 33G47% OF CAL
5G FIBER0G ADDED0G INTRINSIC16G OTHER12G TOTAL SUGAR
FAT 7G23% OF CAL
3G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4h
- Sodium
- 692mg
- Total sugar
- 12g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 770mg
- Calcium
- 88mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 692MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.