365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Cabbage, Potatoes and Sausage
NUTRITION · PER SERVING24M COOK
CAL 25%·PRO 37%
CARBS 37G29% OF CAL
8G FIBER0G ADDED0G INTRINSIC19G OTHER11G TOTAL SUGAR
FAT 33G58% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A one-pot supper of cabbage, potatoes, carrots, and sausage with bacon, cooked in beef broth until tender. Savory, hearty, and ready in under 30 minutes.
mainamericancasserolepork🥘 pressure cookerdairy freegluten free
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 slices of bacon, cut into 1 inch pieces
- 1 (12 oz) package of smoked sausage, sliced in half lengthwise and then sliced into quarter inch pieces
- 1 Tbsp minced garlic
- ⅔ cup chicken or beef broth
- 1 Tbsp Worcestershire sauce
- 1 ½ pounds of chopped cabbage
- 2 cups baby carrots
- 1 pound red or yellow potatoes, cut into cubes
- 1 tsp seasoned salt
- ¼ tsp crushed red pepper flakes
At a glance
PER SERVING · TIME 24M
CAL 25%·PRO 37%
CARBS 37G29% OF CAL
8G FIBER0G ADDED0G INTRINSIC19G OTHER11G TOTAL SUGAR
FAT 33G58% OF CAL
11G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 4m
- Sodium
- 1581mg
- Total sugar
- 11g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1188mg
- Calcium
- 123mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1581MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.