Yellow Bliss Road · by Kristin Maxwell★ 4.7 (9)
Buttery Rhodes Rolls with Garlic and Rosemary
NUTRITION · PER SERVING315M COOK
CAL 7%·PRO 7%
CARBS 17G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER2G TOTAL SUGAR
FAT 7G42% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttered dinner rolls seasoned with garlic and rosemary. Soft and fluffy, made from frozen dough for convenience.
sideamericanbaked good🍳 skillet🔥 ovengluten freevegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 13- 1 tablespoon Olive oil
- 13-15 frozen unbaked dinner rolls ( (like Rhodes))
- 1/3 cup Melted butter (approximately)
- 1 tablespoon dried rosemary
- 1/2 teaspoon garlic powder
- 1/4 teaspoon Coarse sea salt
At a glance
PER SERVING · TIME 315M
CAL 7%·PRO 7%
CARBS 17G46% OF CAL
1G FIBER0G ADDED0G INTRINSIC14G OTHER2G TOTAL SUGAR
FAT 7G42% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5h
- Cook
- 15m
- Sodium
- 248mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 50mg
- Iron
- 0.97mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 300M
- SODIUM
- 248MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.