Mel's Kitchen Cafe · by Mel★ 4.7 (157)
Buttery Fluffy Cornmeal Dinner Rolls
NUTRITION · PER SERVING220M COOK
CAL 9%·PRO 11%
CARBS 26G59% OF CAL
3G FIBER3G ADDED1G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 5G26% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, fluffy yeast rolls with a hint of cornmeal. A classic dinner bread that's soft and tender, perfect for serving alongside a main course or for soaking up sauce.
sideamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 2 cups milk (1%, 2% or whole)
- 2/3 cup yellow corn meal
- 1 1/2 tablespoons instant yeast
- 1/2 cup salted butter
- 1/3 cup granulated sugar
- 1 teaspoon salt
- 3 large eggs
- 5 1/2 - 6 cups all-purpose flour (see note)
At a glance
PER SERVING · TIME 220M
CAL 9%·PRO 11%
CARBS 26G59% OF CAL
3G FIBER3G ADDED1G INTRINSIC20G OTHER4G TOTAL SUGAR
FAT 5G26% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 25m
- Cook
- 15m
- Sodium
- 145mg
- Total sugar
- 4g
- Added sugar
- 3g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 157mg
- Calcium
- 40mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 205M
- SODIUM
- 145MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.