Sprinkles and Sprouts · by Claire | Sprinkles and Sprouts★ 4.9 (9)
Buttery Almond Cookies Recipe
NUTRITION · PER SERVING25M COOK
CAL 9%·PRO 5%
CARBS 21G48% OF CAL
1G FIBER12G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery almond cookies are soft, chewy butter cookies enriched with almond extract and topped with sliced almonds. They're rich and nutty, perfect with coffee or tea.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 24- 1 cup unsalted butter ((see note 1))
- 1½ cup granulated sugar
- 2½ cups AP flour ((see note 2))
- 2 teaspoons cornstarch
- 1 teaspoon baking soda
- ½ teaspoon table salt ((see note 1))
- 2 eggs ((see note 3))
- 2 teaspoons almond extract
- 24 whole almonds ((see note 4))
At a glance
PER SERVING · TIME 25M
CAL 9%·PRO 5%
CARBS 21G48% OF CAL
1G FIBER12G ADDED0G INTRINSIC8G OTHER12G TOTAL SUGAR
FAT 9G46% OF CAL
5G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 108mg
- Total sugar
- 12g
- Added sugar
- 12g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 12mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.