Two Peas & Their Pod · by Maria Lichty★ 4.6 (8)
Butterscotch, Toffee, Chocolate Chip Cookies
NUTRITION · PER SERVING27M COOK
CAL 100%·PRO 52%
CARBS 303G51% OF CAL
17G FIBER0G ADDED0G INTRINSIC72G OTHER214G TOTAL SUGAR
FAT 122G46% OF CAL
73G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft cookies loaded with butterscotch, toffee, and chocolate chips. Buttery, chewy, and indulgent.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 3 cups all-purpose flour
- 1 teaspoon sea salt
- 1 teaspoon baking soda
- 1 1/2 teaspoons baking powder
- 1 cup usalted butter (at room temperature)
- 1/2 cup granulated sugar
- 1 1/2 cup brown sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup milk chocolate chips
- 3/4 cup butterscotch chips
- 3/4 cup Heath Toffee Bits
- Extra sea salt (for sprinkling on cookies)
At a glance
PER SERVING · TIME 27M
CAL 100%·PRO 52%
CARBS 303G51% OF CAL
17G FIBER0G ADDED0G INTRINSIC72G OTHER214G TOTAL SUGAR
FAT 122G46% OF CAL
73G SAT50G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 902mg
- Total sugar
- 214g
- Added sugar
- ≥180g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 987mg
- Calcium
- 359mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 902MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.