Dassana's Veg Recipes · by Dassana Amit★ 5.0 (10)
Butterscotch Ice Cream | Praline Ice Cream
NUTRITION · PER SERVING505M COOK
CAL 6%·PRO 3%
CARBS 8G28% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 9G68% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A no-churn butterscotch ice cream made with butterscotch praline pieces for a crispy bite. Rich and creamy without an ice cream maker.
dessert🥣 mixergluten freevegetarian
View the full recipe on Dassana's Veg Recipes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 35- 4 tablespoons sugar
- 2 tablespoons butter (- unsalted)
- 10 to 12 cashews ( or 2 tablespoons roasted peanuts – nuts like almonds, walnuts or pecans can also be used)
- 1 can sweetened condensed milk (or milkmaid - 400 grams, cold)
- 2.75 to 3 cups whipping cream (30% to 50% fat, cold or chilled)
- 1 teaspoon vanilla extract (or butterscotch essence)
At a glance
PER SERVING · TIME 505M
CAL 6%·PRO 3%
CARBS 8G28% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER8G TOTAL SUGAR
FAT 9G68% OF CAL
6G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 20mg
- Total sugar
- 8g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 64mg
- Calcium
- 46mg
- Iron
- 0.07mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 20MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.