
Little Sunny Kitchen · by Diana★ 4.4 (7)
Butterscotch Haystacks
NUTRITION · PER SERVING50M COOK
CAL 4%·PRO 4%
CARBS 8G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 6G59% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake butterscotch and peanut butter clusters with noodles and peanuts. Sweet, salty, and crunchy. A simple candy-like treat requiring just four ingredients.
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View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1 cup butterscotch chips (Note 1)
- ½ cup creamy peanut butter (Note 2)
- ½ cup roasted salted peanuts (Note 3)
- 2 cups unflavored chow mein noodles (Note 4)
At a glance
PER SERVING · TIME 50M
CAL 4%·PRO 4%
CARBS 8G36% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER4G TOTAL SUGAR
FAT 6G59% OF CAL
2G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 57mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 47mg
- Calcium
- 11mg
- Iron
- 0.36mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 57MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
