Spicy Southern Kitchen · by Christin Mahrlig
Butterscotch Apple Bars with Caramel Sauce
NUTRITION · PER SERVING55M COOK
CAL 34%·PRO 26%
CARBS 93G55% OF CAL
6G FIBER0G ADDED0G INTRINSIC17G OTHER70G TOTAL SUGAR
FAT 31G41% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich butterscotch bars with fresh apples, topped with caramel sauce. Ultra-sweet with tender apple notes.
dessertsouthernbaked good⚡ microwave🥄 saucepan🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 3 sticks butter
- 2 1/3 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1 teaspoon kosher salt
- 3 large eggs
- 2 cups dark brown sugar
- 1 teaspoon vanilla extract
- 1 cup peeled and finely diced apple
- 1 1/2 cups butterscotch morsels
- Vanilla ice cream
- Apple Chips, (optional)
- 1 packed cup brown sugar
- 1/2 cup half-and-half
- 4 tablespoons butter
- Pinch salt
At a glance
PER SERVING · TIME 55M
CAL 34%·PRO 26%
CARBS 93G55% OF CAL
6G FIBER0G ADDED0G INTRINSIC17G OTHER70G TOTAL SUGAR
FAT 31G41% OF CAL
11G SAT20G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 328mg
- Total sugar
- 70g
- Added sugar
- ≥45g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 371mg
- Calcium
- 180mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 328MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.