Skinnytaste · by Gina Homolka★ 4.9 (75)
Buttermilk-Marinated Air Fryer Whole Roasted Chicken
NUTRITION · PER SERVING1495M COOK
CAL 44%·PRO 100%
CARBS 6G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 58G59% OF CAL
18G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole chicken marinated in buttermilk and roasted until juicy and golden. Simple preparation with just three ingredients yielding impressive results.
mainamericanroastchicken💨 air fryer🔥 ovengluten freeketo
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 pound trimmed whole chicken
- Kosher salt
- 1 pint 1% buttermilk
At a glance
PER SERVING · TIME 1495M
CAL 44%·PRO 100%
CARBS 6G3% OF CAL
0G FIBER0G ADDED0G INTRINSIC0G OTHER6G TOTAL SUGAR
FAT 58G59% OF CAL
18G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 50m
- Sodium
- 718mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.00mg
- Calcium
- 148mg
- Iron
- 0.00mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 718MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.