The Endless Meal · by Kristen Stevens★ 5.0 (39)
Buttermilk Dressing (Creamy + Tangy!)
NUTRITION · PER SERVING5M COOK
CAL 19%·PRO 14%
CARBS 37G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER36G TOTAL SUGAR
FAT 23G55% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy, tangy buttermilk dressing made in 5 minutes with pantry staples. Perfect for salads, dips, sandwiches, and coleslaws.
condimentamericangluten freevegetarian
View the full recipe on The Endless Meal →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- ¾ cup buttermilk
- 2 lemons (zest and juice)
- 2 tablespoons mayonnaise (NOT Miracle Whip!)
- 1 ½ tablespoons honey
- ½ teaspoon sea salt
- 1 clove garlic (very finely minced)
At a glance
PER SERVING · TIME 5M
CAL 19%·PRO 14%
CARBS 37G40% OF CAL
1G FIBER0G ADDED0G INTRINSIC0G OTHER36G TOTAL SUGAR
FAT 23G55% OF CAL
4G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 348mg
- Total sugar
- 36g
- Added sugar
- ≥26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 334mg
- Calcium
- 229mg
- Iron
- 0.31mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 348MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.