Little Spice Jar · by Marzia★ 5.0 (19)
Buttermilk Cheddar Bay Biscuits
NUTRITION · PER SERVING18M COOK
CAL 13%·PRO 16%
CARBS 18G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 18G61% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery biscuits flavored with cheddar cheese and garlic, brushed with herb butter. A crowd-pleasing bread that goes well with soups or eaten on its own.
starteramericanbaked good🍪 sheet pan⚡ microwave🔥 ovenvegetarian
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour
- 1/4 teaspoon salt
- 1 tablespoon granulated sugar
- 2 tablespoons powdered milk (such as Carnation)
- 1 tablespoon baking powder
- 2 teaspoons garlic powder (divided)
- 2 tablespoon dried or fresh parsley (divided)
- 1 1/2 stick (12 tablespoons salted butter, divided)
- 1 cup buttermilk
- 2 cups shredded cheddar cheese
At a glance
PER SERVING · TIME 18M
CAL 13%·PRO 16%
CARBS 18G26% OF CAL
2G FIBER0G ADDED0G INTRINSIC13G OTHER3G TOTAL SUGAR
FAT 18G61% OF CAL
11G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 8m
- Cook
- 10m
- Sodium
- 280mg
- Total sugar
- 3g
- Added sugar
- ≥1g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 159mg
- Calcium
- 179mg
- Iron
- 0.86mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 8M
- SODIUM
- 280MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.