
Belly Full · by Amy Flanigan
Butterfinger Truffles
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 7%
CARBS 22G43% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 13G56% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
No-bake peanut butter and chocolate truffles with a Butterfinger-inspired flavor. A simple treat for peanut butter and chocolate lovers.
dessertamericanbaked good🍪 sheet pangluten freevegetarian
View the full recipe on Belly Full →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 cup creamy peanut butter
- 1/4 cup unsalted butter (, softened)
- 1 & 3/4 cups powdered sugar
- 1 & 1/2 tablespoons honey
- pinch of salt
- 1 & 1/4 cups Captain Crunch cereal ( (without the berries), crushed into very fine crumbs)
- 12 ounces chocolate Ghirardelli melting wafers ( (or candy melts or CandiQuik Almond Bark))
- Finely crushed up butterfinger candy (, for garnish, optional)
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 7%
CARBS 22G43% OF CAL
1G FIBER0G ADDED0G INTRINSIC2G OTHER19G TOTAL SUGAR
FAT 13G56% OF CAL
7G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 65mg
- Total sugar
- 19g
- Added sugar
- ≥10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 75mg
- Calcium
- 20mg
- Iron
- 0.95mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
