Plain Chicken · by StephanieParker★ 5.0 (1)
Butterfinger Cookies
NUTRITION · PER SERVING20M COOK
CAL 91%·PRO 73%
CARBS 210G46% OF CAL
16G FIBER0G ADDED0G INTRINSIC56G OTHER138G TOTAL SUGAR
FAT 100G49% OF CAL
37G SAT64G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Peanut butter cookies studded with crushed Butterfinger candy bars. Crispy outside, soft inside, with a mix of sweet and salty crunch. A fun twist on a classic cookie.
dessertamericanbaked good🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- ½ cup butter (softened)
- ¾ cup sugar
- ¾ cup brown sugar, (firmly packed)
- 2 large egg whites
- 1¼ cups chunky peanut butter (or smooth)
- 2 tsp pure vanilla extract
- 1 cup all-purpose flour
- ½ tsp baking soda
- ¼ tsp salt
- 5 (2.1-oz) Butterfinger candy bars, chopped
At a glance
PER SERVING · TIME 20M
CAL 91%·PRO 73%
CARBS 210G46% OF CAL
16G FIBER0G ADDED0G INTRINSIC56G OTHER138G TOTAL SUGAR
FAT 100G49% OF CAL
37G SAT64G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 1194mg
- Total sugar
- 138g
- Added sugar
- ≥85g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1067mg
- Calcium
- 148mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 1194MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.