I Heart Naptime · by Jamielyn Nye★ 5.0 (141)
Buttercream Frosting
NUTRITION · PER SERVING10M COOK
CAL 16%·PRO 0%
CARBS 45G56% OF CAL
0G FIBER44G SUGAR1G OTHER
FAT 16G45% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A light, fluffy buttercream made with just four ingredients: butter, powdered sugar, vanilla, and heavy cream. Perfect for frosting cakes, cupcakes, and cookies.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup salted butter (, cold (2 sticks))
- 2 teaspoons vanilla extract ((use clear if you want it pure white))
- 4-5 cups powdered sugar (, measured then sifted)
- 1-3 Tablespoons heavy cream or milk (, more or less as needed)
At a glance
PER SERVING · TIME 10M
CAL 16%·PRO 0%
CARBS 45G56% OF CAL
0G FIBER44G SUGAR1G OTHER
FAT 16G45% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 123mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 9mg
- Calcium
- 7mg
- Iron
- 0.03mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 123MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.