Small Town Woman · by Beth Pierce★ 5.0 (13)
Butter Swim Biscuits
NUTRITION · PER SERVING30M COOK
CAL 12%·PRO 18%
CARBS 30G52% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER5G TOTAL SUGAR
FAT 9G33% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick buttery biscuits with crispy edges and tender, pillowy centers, made with a simple ratio of flour, buttermilk, and butter. Ready in 30 minutes and perfect alongside any meal.
sideamericanbaked good🥧 baking dish🍳 skillet🔥 ovenvegetarian
View the full recipe on Small Town Woman →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- ½ cup butter
- 2 ½ cups all purpose flour
- 4 teaspoons baking powder
- 1 tablespoon granulated sugar
- 1 teaspoon salt
- 1 ¾ cup buttermilk
At a glance
PER SERVING · TIME 30M
CAL 12%·PRO 18%
CARBS 30G52% OF CAL
5G FIBER0G ADDED0G INTRINSIC21G OTHER5G TOTAL SUGAR
FAT 9G33% OF CAL
1G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 331mg
- Total sugar
- 5g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 260mg
- Calcium
- 95mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 331MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.