
Belly Full · by Jess Rice★ 5.0 (3)
Butter Cookies Recipe
NUTRITION · PER SERVING45M COOK
CAL 6%·PRO 3%
CARBS 12G42% OF CAL
0G FIBER5G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 7G55% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Buttery, melt-in-your-mouth cookies made with simple pantry staples. Sweet and tender. A classic holiday treat.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 36- 1 cup granulated sugar
- ½ tsp salt
- 1¼ cups unsalted butter (room temperature (10 oz.))
- 3 egg yolks
- 1 tsp vanilla extract
- 2½ cups flour (divided)
- ¼ cup + 2 tbsp whole milk
- ¼ cup sanding sugar or additional granulated sugar (optional topping)
At a glance
PER SERVING · TIME 45M
CAL 6%·PRO 3%
CARBS 12G42% OF CAL
0G FIBER5G ADDED0G INTRINSIC6G OTHER5G TOTAL SUGAR
FAT 7G55% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 15m
- Sodium
- 35mg
- Total sugar
- 5g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 17mg
- Calcium
- 8mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 35MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
