
I Heart Naptime · by Jamielyn Nye★ 5.0 (50)
Butter Cookie Recipe
NUTRITION · PER SERVING26M COOK
CAL 5%·PRO 3%
CARBS 10G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 5G52% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple buttery cookies with a melt-in-your-mouth texture and rich vanilla flavor. A classic recipe that comes together in 30 minutes.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 1 cup unsalted butter
- 3/4 cup (150 grams) granulated sugar
- 1 large egg
- 1 1/2 teaspoons vanilla extract
- 2 1/4 cups (295 grams) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon Kosher salt (, or 1/4 teaspoon fine sea salt)
At a glance
PER SERVING · TIME 26M
CAL 5%·PRO 3%
CARBS 10G42% OF CAL
1G FIBER0G ADDED0G INTRINSIC5G OTHER4G TOTAL SUGAR
FAT 5G52% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 6m
- Sodium
- 27mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 34mg
- Calcium
- 5mg
- Iron
- 0.33mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 27MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
