Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (6)
Butter Chicken Recipe
NUTRITION · PER SERVING40M COOK
CAL 20%·PRO 65%
CARBS 22G22% OF CAL
6G FIBER0G ADDED0G INTRINSIC6G OTHER10G TOTAL SUGAR
FAT 21G48% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken in a creamy tomato and butter sauce infused with warm spices like garam masala and turmeric. A classic Indian curry that's approachable for home cooks.
mainindiancurrychicken🌀 blender🍪 sheet pan🍲 stockpot🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound chicken (,cut into bite sized pieces)
- 1/2 cup plain Greek yogurt
- 1 Tablespoon garam masala
- 1 Tablespoon fresh ginger (, minced)
- 3 cloves garlic (minced)
- 2 teaspoon lemon juice
- 2 teaspoon ground cumin
- 1 teaspoon turmeric
- 1 teaspoon chili powder
- 1/4 teaspoon cayenne pepper
- 2 Tablespoon butter
- 1 onion (finely chopped)
- 2 cloves garlic (minced)
- 1 teaspoon fresh ginger (minced)
- 1 14.5 ounce can crushed tomatoes
- 1 1/2 Tablespoon ground coriander
- 2 teaspoon cumin
- 1/2 teaspoon turmeric
- 1/2 teaspoon garam masala
- 1/4 cup water
- 1/2 cup heavy cream
At a glance
PER SERVING · TIME 40M
CAL 20%·PRO 65%
CARBS 22G22% OF CAL
6G FIBER0G ADDED0G INTRINSIC6G OTHER10G TOTAL SUGAR
FAT 21G48% OF CAL
8G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 30m
- Sodium
- 307mg
- Total sugar
- 10g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 897mg
- Calcium
- 187mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 307MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.