The Big Man's World · by Arman Liew★ 5.0 (48)
Butter Chicken Recipe
NUTRITION · PER SERVING20M COOK
CAL 17%·PRO 29%
CARBS 7G9% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 29G76% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender chicken thighs in a rich, creamy sauce built on curry paste, ghee, and heavy cream with warm spices like garam masala and cumin. Tomato and ginger add depth. A restaurant-quality dish that's indulgent yet achievable at home.
mainindianchickengluten free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 piece ginger (minced)
- 3 cloves garlic (minced)
- 1 small lemon (juiced)
- 1 1/4 pounds chicken thighs (chopped)
- 2 tablespoons tandoori curry paste
- 1 tablespoon butter
- 2 tablespoons ghee
- 1 small onion (sliced)
- 1 teaspoon garam marsala
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 14 ounces canned tomatoes
- 1 1/2 cups chicken broth
- 1 1/4 cups heavy cream
At a glance
PER SERVING · TIME 20M
CAL 17%·PRO 29%
CARBS 7G9% OF CAL
2G FIBER0G ADDED0G INTRINSIC2G OTHER4G TOTAL SUGAR
FAT 29G76% OF CAL
13G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 385mg
- Total sugar
- 4g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 363mg
- Calcium
- 59mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 385MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.