Butter Chicken Poutine Recipe
View original ↗
The Endless Meal · by Kristen Stevens5.0 (23)

Butter Chicken Poutine Recipe

NUTRITION · PER SERVING50M COOK
CAL 28%·PRO 44%
CARBS 57G40% OF CAL
7G FIBER3G ADDED8G INTRINSIC39G OTHER11G TOTAL SUGAR
FAT 30G47% OF CAL
14G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy fries topped with a spiced butter chicken gravy and cheese curds. A Canadian comfort food twist with Indian-inspired flavors.

maingluten freevegetarian
View the full recipe on The Endless Meal

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 4 medium russet potatoes (scrubbed and cut into ¼-inch strips - no need to peel them)
  • 1 tablespoon oil (any neutral-flavored cooking oil)
  • 1 teaspoon sea salt
  • 2 teaspoons cornstarch
  • 1 cup cheese curds
  • 1 medium yellow onion (roughly chopped)
  • 1 ½ teaspoons fresh ginger (chopped)
  • 3 cloves garlic (crushed)
  • 1 ½ teaspoons garam masala
  • ½ teaspoon EACH: ground turmeric, coriander, and cumin
  • ¼ teaspoon chili powder
  • 14 ounce can of crushed tomatoes
  • ½ cup water
  • ¼ cup whipping cream (or coconut milk)
  • 1-2 tablespoons brown sugar (to taste)
  • 1 tablespoon almond butter
  • Sea salt (to taste)
  • Cilantro (to serve)
PREP
10M
SODIUM
521MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.