Butter Chicken Meatballs Recipe
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Fit Foodie Finds · by Linley Hanson5.0 (1)

Butter Chicken Meatballs Recipe

NUTRITION · PER SERVING30M COOK
CAL 19%·PRO 36%
CARBS 18G18% OF CAL
3G FIBER0G ADDED0G INTRINSIC7G OTHER7G TOTAL SUGAR
FAT 28G66% OF CAL
13G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Indian-spiced meatballs made with ground chicken, garam masala, and a rich tomato-butter sauce finished with greek yogurt. These bold, aromatic meatballs are meant to be served over rice or naan for a satisfying weeknight dinner.

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Nutrition & ingredients

Ingredients

serves 6
  • 1 lb. ground chicken
  • 1 teaspoon garam masala
  • 1 teaspoon salt
  • 2 tablespoons salted butter (cold and grated)
  • 1 large egg
  • ½ cup panko breadcrumbs
  • 2 tablespoons avocado oil
  • 6 tablespoons salted butter (separated)
  • ½ medium white onion (minced)
  • 1 teaspoon salt (separated)
  • 2 teaspoons garam masala
  • 2 tablespoons tomato paste
  • 1 red chili pepper (minced)
  • 15 oz. crushed tomatoes
  • ½ cup 2% Greek yogurt
  • 1 tablespoon fresh lime juice
  • 2 tablespoons minced fresh cilantro
PREP
10M
SODIUM
1096MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.