Rasa Malaysia · by Bee Yinn Low★ 4.7 (21)
Butter Chicken
NUTRITION · PER SERVING70M COOK
CAL 39%·PRO 92%
CARBS 14G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER8G TOTAL SUGAR
FAT 62G72% OF CAL
18G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, aromatic Indian butter chicken with a rich tomato-cream sauce, spiced with ginger, garlic, and warm spices. Traditionally served with rice and naan.
mainindiancurrychicken🌀 blender♨️ grill🍜 wokgluten free
View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 lbs chicken (preferably thigh meat, boneless and skinless, cut into 2-3 inch (5cm-7cm)pieces)
- 2 teaspoons ginger paste
- 1½ tablespoons garlic paste
- 1-2 teaspoons red chili powder
- ½ teaspoon ground black pepper
- Salt to taste
- 3 tablespoons oil
- 2 teaspoons lime juice (or lemon juice)
- 2 pinches food color (deep orange, optional)
- 4 large tomatoes (quartered)
- 1 jalapeno
- 2 inch cinnamon piece
- 1 bay leaf
- 4 cloves
- 2 green cardamom
- 6 whole black pepper
- 2 tablespoons ketchup
- 2 teaspoons sugar
- ½ teaspoon red chili powder
- ½ teaspoon dried fenugreek leaves
- Salt (to taste)
- 2 tablespoons oil
- 2 tablespoon butter
- 1 cup water
- Chopped cilantro
- Heavy cream
At a glance
PER SERVING · TIME 70M
CAL 39%·PRO 92%
CARBS 14G7% OF CAL
2G FIBER0G ADDED0G INTRINSIC4G OTHER8G TOTAL SUGAR
FAT 62G72% OF CAL
18G SAT44G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 40m
- Sodium
- 813mg
- Total sugar
- 8g
- Added sugar
- ≥2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 862mg
- Calcium
- 83mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 813MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.