Butter Beans Recipe
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Immaculate Bites · by Imma Adamu5.0 (4)

Butter Beans Recipe

NUTRITION · PER SERVING580M COOK
CAL 14%·PRO 30%
CARBS 21G30% OF CAL
6G FIBER0G ADDED5G INTRINSIC10G OTHER5G TOTAL SUGAR
FAT 16G50% OF CAL
5G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Creamy butter beans simmered with bacon, vegetables, and Creole seasonings until tender and flavorful. A soul-satisfying side or main course from the American South.

sidesoutherngluten free
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Nutrition & ingredients

Ingredients

serves 6
  • 1 pound (450g) dried butter beans
  • 4-6 slices thick-cut bacon, (chopped)
  • 1 large yellow onion, (diced)
  • 2 medium carrots, (peeled, halved, and sliced)
  • 1 cup red bell pepper, (diced)
  • 1 stalk celery, (diced)
  • 4 cloves garlic, (minced)
  • 2 teaspoons fresh thyme, (chopped)
  • 2 bay leaves
  • 1 tablespoon bouillon
  • 1 tablespoon Creole seasoning
  • 4 cups chicken broth
  • 4 cups water
  • ¼ teaspoon red pepper flakes
  • Salt and pepper to taste
PREP
10M
SODIUM
2030MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.