
Skinny Spatula · by Alice | Skinny Spatula★ 4.5
Butter Beans and Halloumi Bake
NUTRITION · PER SERVING45M COOK
CAL 27%·PRO 52%
CARBS 49G37% OF CAL
12G FIBER0G ADDED0G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 25G42% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy butter beans in a rich tomato sauce baked with salty, chewy halloumi cheese. A satisfying vegetarian dinner that's equally good with crusty bread or salad.
maingreekcasserole🔥 ovengluten freevegetarian
View the full recipe on Skinny Spatula →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 tablespoon olive oil
- 1 medium red onion, chopped
- 4 garlic cloves, minced
- 1 tablespoon smoked paprika
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 2 x 400 g (14 oz) tins plum tomatoes
- 1 bay leaf
- 2 x 400 g (14 oz) tins butter beans
- 1 cup vegetable stock
- 225 g (1/2 lb) halloumi, sliced
- Fresh parsley, to garnish
At a glance
PER SERVING · TIME 45M
CAL 27%·PRO 52%
CARBS 49G37% OF CAL
12G FIBER0G ADDED0G INTRINSIC28G OTHER9G TOTAL SUGAR
FAT 25G42% OF CAL
13G SAT12G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 40m
- Sodium
- 1718mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 527mg
- Calcium
- 522mg
- Iron
- 0.67mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1718MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
