Pinch of Nom · by Pinch of Nom★ 4.1 (25)
Butter Bean Salad | Slimming & Weight Watchers Friendly
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 22%
CARBS 47G78% OF CAL
11G FIBER0G ADDED0G INTRINSIC28G OTHER8G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple butter bean salad with red onion, celery, gherkins, tomatoes, and herbs in a vinegar dressing. Light, tangy, and refreshing. A quick vegetable side or light lunch.
sidesaladgluten freevegetarian
View the full recipe on Pinch of Nom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 Tin Butter Beans
- 1 Red Onion
- 1 Stick Celery
- 3 Gherkins
- 1 Tomato
- 1 tsp Dried Oregano
- 1 tsp Dried Basil
- 3-4 tbsp White Wine Vinegar
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 22%
CARBS 47G78% OF CAL
11G FIBER0G ADDED0G INTRINSIC28G OTHER8G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 812mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 416mg
- Calcium
- 111mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 812MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.