Burrito Bowl Sauce
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Chelsea's Messy Apron · by Chelsea Lords★ 5.0 (4)

Burrito Bowl Sauce

NUTRITION · PER SERVING45M COOK
CAL 58%·PRO 100%
CARBS 128G44% OF CAL
27G FIBER0G ADDED0G INTRINSIC94G OTHER7G TOTAL SUGAR
FAT 45G35% OF CAL
6G SAT39G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A creamy, spiced dressing for burrito bowls with mayonnaise, lime, cumin, and sriracha. Drizzle over beans, grains, and vegetables for a quick Tex-Mex meal.

condimentmexicandairy freegluten free
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Nutrition & ingredients

1 ingredient need review. The nutrition shown is the resolved subtotal, not zero.

Ingredients

serves 4
  • 1/2 cup mayo
  • 2 limes
  • 1/8 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon ground chili powder
  • 1/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 teaspoon Sriracha
  • 1 pound boneless, skinless chicken breasts (see note 1)
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1 teaspoon salt
  • 2 teaspoons cumin
  • 2 teaspoons paprika
  • 3/4 teaspoon chili powder
  • 2 tablespoons olive oil (divided)
  • 1 batch cilantro-lime rice (or plain rice)
  • 1 (15.5-ounce) can black beans (drained, rinsed, and warm)
  • 1-1/2 cups frozen corn (or 1 can, see note 2)
  • 1 large avocado (or guacamole)
  • Diced grape tomatoes (or salsa)
  • Toppings as desired (see note 3)
PREP
30M
SODIUM
2377MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.