Half Baked Harvest · by Tieghan Gerard★ 5.0 (3)
Burnt Peanut Butter Caramel Oatmeal Chocolate Chip Cookies
NUTRITION · PER SERVING35M COOK
CAL 12%·PRO 6%
CARBS 26G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 14G53% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chewy oatmeal cookies with chocolate chips and a burnt peanut butter caramel swirl throughout. Rich, complex, and deeply satisfying.
dessertamericanbaked good🍪 sheet pan🥣 mixer🥄 saucepan🔥 ovenvegetarian
View the full recipe on Half Baked Harvest →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 3 tablespoons unsalted butter
- 1/2 cup sugar
- 1/4 cup heavy cream
- 1/4 cup smooth peanut butter
- 2 1/2 cup old fashioned oats
- 2 cup flour
- 1 cup brown sugar
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup canola oil
- 2 eggs
- 2 teaspoon vanilla
- 1 1/2 cups semi-sweet chocolate chips
At a glance
PER SERVING · TIME 35M
CAL 12%·PRO 6%
CARBS 26G44% OF CAL
2G FIBER0G ADDED0G INTRINSIC11G OTHER13G TOTAL SUGAR
FAT 14G53% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 132mg
- Total sugar
- 13g
- Added sugar
- ≥8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 95mg
- Calcium
- 16mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 132MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.