Burma Baklava (Baklava Rolls) Recipe
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FeelGoodFoodie · by Yumna Jawad5.0 (17)

Burma Baklava (Baklava Rolls) Recipe

NUTRITION · PER SERVING75M COOK
CAL 17%·PRO 9%
CARBS 21G24% OF CAL
2G FIBER12G ADDED1G INTRINSIC7G OTHER12G TOTAL SUGAR
FAT 28G75% OF CAL
8G SAT20G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy phyllo rolls filled with chopped walnuts and cinnamon, finished with a fragrant orange blossom syrup. These are a traditional Middle Eastern pastry dessert, similar to baklava, with layers of crispy, flaky dough and a sweet syrup.

dessertmiddle easternbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 20
  • ½ cup granulated sugar
  • ⅓ cup water
  • 2 teaspoons lemon juice
  • 2 teaspoons orange blossom water
  • 4 cups walnuts (finely chopped)
  • ¾ cup granulated sugar
  • 2 teaspoons cinnamon
  • ½ pound box of phyllo ( 9"x14" sheets, room temperature (about 20 sheets))
  • 1 cup ghee (melted)
  • 2 tablespoons crushed pistachios
PREP
30M
SODIUM
55MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.