Two Peas & Their Pod · by Maria Lichty★ 5.0 (9)
Burger Bowls
NUTRITION · PER SERVING22M COOK
CAL 35%·PRO 51%
CARBS 25G14% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 55G71% OF CAL
15G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
All the flavor of a cheeseburger served in a bowl with lettuce, sweet potato, and cheese. Quick, customizable, and ideal for low-carb meals.
mainamericanbowlbeef🍳 skillet🔥 ovengluten free
View the full recipe on Two Peas & Their Pod →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound ground beef, (or ground turkey or chicken)
- 1 teaspoon kosher salt
- 1/2 teaspoon onion powder
- 1/2 teaspoon garlic powder
- 1/2 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 tablespoons dill pickle juice
- 2 tablespoons relish, (dill or sweet)
- 1 teaspoon white vinegar
- 1 teaspoon Worcestershire sauce
- Kosher salt and black pepper (to taste)
- Shredded lettuce
- French fries or sweet potato fries
- Shredded cheddar cheese
- Tomatoes
- Pickles
- Red onion slices
- Avocado slices
At a glance
PER SERVING · TIME 22M
CAL 35%·PRO 51%
CARBS 25G14% OF CAL
4G FIBER0G ADDED0G INTRINSIC17G OTHER4G TOTAL SUGAR
FAT 55G71% OF CAL
15G SAT41G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 7m
- Sodium
- 1425mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 873mg
- Calcium
- 139mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1425MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.