Burger Bowl Recipe
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Simply Quinoa · by Alyssa

Burger Bowl Recipe

NUTRITION · PER SERVING30M COOK
CAL 63%·PRO 96%
CARBS 51G16% OF CAL
6G FIBER0G ADDED0G INTRINSIC37G OTHER7G TOTAL SUGAR
FAT 94G67% OF CAL
25G SAT69G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A deconstructed burger in bowl form with ground beef, crispy fries, lettuce, and classic burger toppings. A protein-packed meal without the bun.

mainamericanbowlbeefgluten free
View the full recipe on Simply Quinoa

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Nutrition & ingredients

Ingredients

serves 4
  • 1 lb ground beef ((I like 80/20 in this recipe))
  • 1 tablespoon olive oil or butter
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon ground pepper
  • ¼ teaspoon smoked paprika
  • Generous pinch of salt
  • ½ cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 2 tablespoons chopped dill pickles ((optional))
  • 1 teaspoon apple cider vinegar
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ½ teaspoon smoked paprika
  • Salt and pepper if needed
  • Ground beef
  • Shredded lettuce
  • Chopped tomatoes
  • Chopped dill pickles
  • Thinly sliced red onions
  • 1 bag frozen french fries
  • Special sauce
PREP
10M
SODIUM
893MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.