Lexi's Clean Kitchen · by Lexi★ 5.0 (6)
Buffalo Chicken Taquitos
NUTRITION · PER SERVING15M COOK
CAL 7%·PRO 24%
CARBS 13G36% OF CAL
1G FIBER1G SUGAR11G OTHER
FAT 5G31% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flour tortillas filled with shredded chicken and melted mozzarella, rolled and crisped in an air fryer or oven, then tossed in buffalo sauce. Spicy, cheesy, and satisfying. A quick appetizer or casual lunch.
startermexicanchicken🍪 sheet pan💨 air fryer⚡ microwave🍳 skillet🔥 oven
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Nutrition & ingredients
Ingredients
serves 12- 12 tortillas (see note)
- 3 cups shredded chicken
- 1 cup shredded mozzarella cheese or cheddar cheese
- 1/2 cup hot sauce (I use Frank's)
- 1/2 teaspoon garlic powder
- 1/4 teaspoon cracked black pepper
- Avocado oil spray (see note)
At a glance
PER SERVING · TIME 15M
CAL 7%·PRO 24%
CARBS 13G36% OF CAL
1G FIBER1G SUGAR11G OTHER
FAT 5G31% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 7m
- Cook
- 8m
- Sodium
- 252mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 138mg
- Calcium
- 99mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 7M
- SODIUM
- 252MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.